Banana Recipes. Banana bread, banana muffins, banana pudding, or banana cream pie. You can do more with bananas than the old peel-and-eat. Want recipes?
We've rounded up 25 delicious ways to use up all your bunches of ripe bananas before they go bad, from nutella-swirled banana bread to banana pudding-inspired cheesecake to Elvis-approved peanut butter-banana pie. So you might want to grab an extra bunch or two—because these best-ever banana recipes will have you begging for mercy.
What are the best bananas?
Green bananas work better for a type 2 diabetic or someone trying to avoid excess sugar. If you are working on losing weight or building lean muscle then you should stick to green bananas. Yellow banana, on the other hand, is an ideal snack and source of energy and can make a great pre-workout and post-workout food.
What can you bake with two bananas?
Slice some banana onto your buttermilk pancakes as they cook, or mash up your banana and stir it into the batter. They keep the pancakes moist and add sweetness, so you might not even need as much maple syrup! You can also keep breakfast super simple with two-ingredient banana pancakes.
What can I bake with banana?
Dip bananas in lemon juice; arrange in a greased 2-quart baking dish. Sprinkle with raisins and pecans. Combine sugar, syrup, and water in a small saucepan; cook over medium heat until bubbly. Spoon syrup over bananas; dot with butter. Cover and bake at 350° for 25 minutes. Serve warm with whipping cream, if desired.
What to bake with ripe bananas?
If the appearance, texture or taste of your very ripe bananas is no longer to your liking, try baking with them. Soft and sweet bananas are perfect for making banana bread, banana pancakes, or any of a number of other recipes.
40+ Best Banana Recipes
Ripe and overripe bananas are a superhero of whole-food, plant-based baking, keeping things moist while adding flavor and a natural sweetness. This collection of 23 vegan recipes include banana bread, muffins, pancakes, brownies, carrot cake, oatmeal, French toast, a smoothie bowl, and six banana ice cream recipes, (aptly named “ nice cream” ).
Banana Dessert Recipes. Bananas by themselves are the dessert of the produce section. But the real magic happens when you add a little flour and butter, and bam! You have desserts that make all the other fruits jealous. 7. Banana Pudding Cake. Banana pudding is one of my husband’s favorite desserts, but you need pretty firm bananas to make it look good.
1. Banana bread. A popular way of using up bananas is in a loaf or bread, and we have no shortage of recipes to keep you busy. Try a traditional loaf with icing, team it with Brazil nuts, or try our healthy banana bread with low-fat spread for breakfast. Check out our collection of banana bread recipes for lots of inspiration.
Pumpkin and banana make this sweet (gluten- and dairy-free) bread high in potassium. GET THE RECIPE Per serving: 208 calories, 9.3 g fat, 10 g carbs, 211 mg sodium, 4 g sugar, 3 g fiber, 5.6 g protein
Two-Ingredient Banana Pancakes. Rating: 4.33 stars. 3. These delicious and unbelievably simple pancakes are best enjoyed right after cooking. With just eggs and a banana, you can have healthy grain-free pancakes with no added sugar. Serve with maple syrup and yogurt or ricotta cheese to add in some protein.
30 Ripe Banana Recipes to Use Up Your Bunch
Instructions. Preheat oven to 350F. Grease or spray a 9 inch loaf pan, set aside. In a large bowl whisk together the melted butter, and sugars. Add the eggs one and a time and vanilla and whisk until smooth.
The best bananas for banana bread are overripe bananas that are speckled and half black/dark brown. Besides the salt, vanilla, and spices, bananas are the main contributor of flavor in a banana loaf. So if you want your loaf to come out great every time, use overripe bananas.
Instructions. Preheat oven to 325°F. Coat 3, 8-inch round cake pans or 2 9-inch round cake pans with nonstick spray. Cut parchment paper into rounds to fit into the bottoms of the pans. Place the parchment into each pan and coat again with nonstick spray. Set aside.
Begin by combining the flour, baking powder, sugar, and salt in a bowl. Whisk well and set aside. In a medium bowl, mash the banana until almost smooth. Add the eggs. Whisk with a fork to combine. Mix in the milk and vanilla extract. Pour the banana mixture and melted butter into the dry ingredients. Fold the batter with a rubber spatula.
Preheat oven to 350°F. Place cupcake liners in a muffin tin. Set aside. In a medium bowl mash the bananas with a fork, leaving them slightly lumpy, and set aside. In a large bowl stir together the butter and sugar. Mix in the eggs and vanilla and stir until smooth.
50+ of the BEST Healthy Banana Recipes
Make the pudding mixture: Add cream cheese to the bowl of a stand mixer or large bowl and beat until smooth. Add sweetened condensed milk and beat until combined. Add pudding mixes and milk and beat for 4 to 5 minutes, scraping down the sides of the bowl as needed. Fold in two-thirds of the whipped cream.
bananas, baking soda, white sugar, eggs, vanilla extract, dark brown sugar and 3 more Easy Moist Banana Bread A Giggly Soul sour cream, chopped pecans, all-purpose flour, eggs, salt, unsalted butter and 7 more
Banana Cake Recipe. For months, I have been testing out many recipes on the best banana cake, and this is IT. This is the holy grail of all banana cake recipes! This easy banana cake recipe takes only six (6) ingredients. It’s loaded with bananas, so moist, sweet, soft and absolutely delicious. The banana cake is the BEST I’ve ever tasted.
Preheat oven to 350°. Grease and flour a 9 x 13 pan. Place 1 ½ tablespoons lemon juice in a measuring cup. Top to 1 ½ cups with milk. Set aside. Mix together mashed banana with 1 tablespoon lemon juice, set aside. Beat together butter, brown and white sugar until combined. Add in eggs one at a time and vanilla.
Hi Jessica, the bananas add most of the moisture and flavor to the cake. If you don’t like bananas it might be best to try a recipe for a plain white or yellow cake. It would be hard to adjust the ingredients and still have it come out right without the bananas in this recipe.
24 Recipes for Ripe Bananas
Directions. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Fold in nuts. Pour into a greased or parchment-lined 9x5-in. loaf pan. If desired, sprinkle with additional walnuts.
Banana Splits. This classic banana split recipe features vanilla ice cream, bananas, maraschino cherries, sugared walnuts, and plenty of homemade strawberry sauce, chocolate sauce, and pineapple sauce. Top with whipped cream and serve in a fancy dish for extra presentation points.
This homemade banana bread truly is the best banana nut bread recipe out there. It uses melted butter to make it truly unique (and moist!) THE BEST HOMEMADE BANANA BREAD RECIPE. This really is the best banana nut bread recipe I have ever made. And I usually make it when I have some over-ripe bananas that are just begging to be used.
Grease 1 large loaf pan. Cream margarine, sugar, eggs and vanilla. Add dry ingredients, then bananas, nuts and sour cream. Mix well. Bake at 350 F for 1 hour. Submit a Recipe Correction.
How To Make Banana Cake: Preheat oven to 275 degrees F and grease and flour a 9×13-inch metal cake pan. In a small bowl, mash the bananas with a fork and then pour lemon juice on top; set aside. In a medium bowl, mix flour, baking soda, and salt; set aside. In a large bowl, cream 3/4 cup butter and granulated sugar until light and fluffy.
23 Banana Recipes: Ways to Use Ripe Bananas
I made banana bread using 4 different celebrity recipes, and the best one was the easiest to make I made chocolate pies using 3 celebrity-chef recipes, and the worst has tofu in it
Mash bananas. Combine bananas, vanilla and oil into the egg mixture. In thirds, using spatula, combine the flour mixture with the egg mixture. in the end, add raisins to the dough. Apply oil to the sides of the baking sheet. Pour dough into the brad pan or a baking sheet. Bake bread at 350F for about 50 minutes.
Why this Banana Peach smoothie recipe is the best! This is the best fruit smoothie recipe because it is made with fresh fruit that is frozen and then blended until smooth and creamy. It has just enough sweetness from the fruit and added honey. Perfect for a summer day or anytime you need a healthy breakfast or snack.
This recipe for gluten-free Almond Butter Banana Pancakes is made with Simple Mills Pancake & Waffle Mix (from almond flour) and combines the best flavors for a seriously satisfying pancake feast.