Bourbon Pecan Brie Bites. Heat butter in medium saucepan and add the pecans and bourbon. Toast pecans slightly and then set aside to cool. Lay out puff pastry on a cutting board and using a 2 1/2 inch cookie cutter, cut out rounds of puff pastry. I got about 16 rounds out of the two pastries, which made 8 bites.
Ingredients 1 13 ounce wheel of Brie 1 cup bourbon (Jim Beam) 1 1/2 cups packed brown sugar 1 cup chopped pecans Bread slices, apple slices, crackers
How to make pecan Brie bites with cranberry sauce?
Cranberry Pecan Brie Bites recipe is simple to make with simple ingredients. Layered perfectly with a flakey crust, hidden pecans on the bottom, a soft buttery cheese, sweet cranberry sauce and the pecan topping is too good to be true! Enjoy this easy to make cranberry pecan Brie Bites recipe this holiday season.
How to make baked Brie with pecans and cheese?
Place cheese on a rimmed baking sheet; bake until softened, 15 to 20 minutes. Transfer to a serving plate; cool about 20 minutes. While cheese cools, place nuts on a clean baking sheet; bake until toasted and fragrant, 7 to 10 minutes. Sprinkle nuts over cheese.
How long do you bake pecan Brie bites?
When ready to bake, bake from frozen for about 20 to 25 minutes. How to freeze cranberry pecan Brie Bites after baking them: bake the bites and let cool.
How do you make Brie bites with cheese?
Cut cheese into 24 thin wedges. Place one piece of cheese in bottom of each dough-lined cup. Fold cheese pieces in half to fit inside cups, if necessary. Bake 9 to 12 minutes or until edges are golden brown. Cool 3 minutes; use metal spatula to loosen edges, and remove from pan. Spoon 1/4 teaspoon preserves on top of each cup to serve.
Bourbon Pecan Brie Bites
Dice the Brie and add one piece to each muffin cup. Top the Brie with the cranberry sauce, salt, and pecans. Place the muffin pans on top of baking sheets to catch any drips. Bake for 18 to 20 minutes at 375 degrees F, until puffed and golden.
Beat in bourbon. Combine flour and cocoa; gradually add to creamed mixture, beating until smooth. Stir in chocolate chips. Cover and refrigerate for 1–2 hours.
Place the brie in the center of the pastry square. Spoon the pecan mixture on top of the brie. Spoon 3 tablespoons of honey over the pecan mixture. Lift the puff pastry around the brie and fold around the cheese. I like doing an accordion pleat fold to get as round a shape as possible. Gently pinch the edges of the pastry together at the top.
Preheat oven to 325 degrees (F). Line an 9x9-inch metal baking pan with parchment paper, allowing two of the sides of slightly overlap. Spray with non-stick spray and set aside. In a medium-sized bowl, whisk together the flour, cocoa powder, cinnamon (if using), and salt, set aside.
From party-worthy appetizers like Bacon Wrapped Dates with Cream Cheese and Almonds, Bourbon Pecan Brie Bites, and Meyer Lemon French 75 Cocktails for New Year's Eve, to Southern Black-Eyed Peas and Southern Hoppin' John, find the perfect recipes to welcome in the New Year.
Bacon Bourbon Pecan Brie Bites with Strawberries
mix dry ingredients. Add wet ingredients and mix well. Top the brie with crust and bake in oven at 400 degree f. until bubbly. Serve with apple slices and/or crackers. Submit a Recipe Correction.
Unroll the pastry and take out one sheet at a time, keeping the remainder covered under a tea towel. Cut the pastry into 4 long strips, brush with melted butter, then place a wedge of brie at the top of each strip.
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Preheat the oven to 375 degrees. In a medium bowl, stir together the sugar and melted butter. Add the corn syrup, eggs, pecans and bourbon, and stir until all ingredients are combined. Pour mixture into an unbaked pie shell, and place on a heavy-duty cookie sheet. Bake for 10 minutes.
Simmer the bourbon in a small saucepan over medium heat until reduced by a quarter, just a few minutes. Blanch the pecans in boiling water for 1 minute ( blanching the pecans in boiling water is an old Chinese trick that makes them especially crisp), then drain. Combine the bourbon, oil, Worcestershire sauce, bitters, and sugar in a large bowl.
Baked Brie With Bourbon Pecans Recipe
Preheat oven to 375 degrees (F). In a 9x13-inch baking dish OR 10" to 12" cast iron skillet, combine the peaches, bourbon, orange juice, orange zest, vanilla, brown sugar, and cinnamon. Toss well, making sure the peaches are well coated. Sprinkle in the cornstarch and toss well to combine.
Ingredients: 1 box samoa girl scout cookies; 2 pounds 4 8-oz packages cream cheese, room temperature; 1 cup sugar; 1 tsp vanilla extract; 4 large eggs room temperature, lightly beaten; 1 cup sour cream; Pinch of salt; Chocolate sauce; Caramel Sauce; Sweetened Coconut; Directions: Preheat oven to 275°F. Line standard muffin tins with paper liners.
Cut puff pastry into 3 equal strips. Cut each remaining strip into 3 squares for a total of 9. Grease muffin tin. Place a square in each muffin cup, pressing into bottom and up sides and leaving corners pointing up.
Preheat oven to 350F (180C). In a large bowl, using a wooden spoon, beat butter with 1/2 cup (125 mL) sugar until light and fluffy. Place remaining 1/2 cup (125 mL) sugar in a shallow dish.
Learn how to prepare this easy Maple Pecan Brie Bites recipe like a pro. With a total time of only 30 minutes, you'll have a delicious appetizers, snacks & starters ready before you know it.
Bourbon Baked Brie Recipe
Deselect All. Two 4- to 5-ounce wheels Brie cheese. 3 tablespoons dried cranberries, finely chopped. 3 tablespoons shelled pistachios, finely chopped
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Bourbon Pecan Brie Pastries
To make ahead: set brie on parchment paper lined baking sheet, top with cranberry sauce and sweet pecan and keep on the counter until ready to bake. If making a day ahead, keep in fridge, then let sit on the counter for 20 minutes before baking. Room temperature Brie will bake faster and the pecans won't burn.
Instructions. Warm coconut oil, maple syrup, and cinnamon in a medium pan over medium heat. Once hot, add apple and stir to combine. Cover and reduce heat to medium low, letting apples cook for 7 minutes, or until softened. Transfer to a bowl to cool.
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If using a baguette instead, bake slices at 400F for 10 minutes. Cool on a wire rack. When ready to assemble, gently place a smear of of goat cheese on each broccoli bite. (If you try to spread the cheese, the bites will break.) Then top each bite with a dollop of cranberry sauce, chopped rosemary, a sprinkle of pecans, and sea salt.
BOURBON PECAN BRIE recipe
The Brie sounds good except I don’t like apricots. I would like a really good cranberry sauce recipe this year for Thanksgiving. I would also like a good bread stuffing recipe with no cornbread or oysters. My sister-in-law made one 2 years ago that was fantastic but she got hers from two different recipes and couldn’t repeat it. ?
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Pour the mixture into the pie crust. paula deen pecan pie recipes 115,982 recipes. Chocolate pecan pie recipe | paula deen | food network. In a medium bowl whisk together the eggs and melted butter. Try making paula's recipe for chocolate pecan pie. Stir in salt, vanilla and chopped pecans.
Step 1. Preheat oven to 400 degrees. Unfold pastry sheet. Stir together brown sugar, cinnamon and butter. Spread sheet with sugar mixture. Sprinkle with cranberries and pecans. Step 2. Fold the sides of the sheet toward the center so they go halfway to the middle.
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