CÎROC Apple Smash Recipe by Madeline Buiano

CÎROC Apple Smash Recipe by Madeline Buiano

Try our Vodka Cranberry recipe combining CÎROC™ Apple & Cranberry Juice. Shake and enjoy your vodka cocktail! 1. Combine ingredients in shaker with ice. 2. Shake well and strain into a rocks glass filled with ice. 3. Garnish with apples and fresh cranberries. 1.

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How do you make an apple Bourbon Smash?

Fill shaker with ice and shake vigorously until thoroughly chilled. Fill rocks glasses with ice and strain cocktail into glasses, garnish with a few more grates of fresh nutmeg, an apple slice, and a cinnamon stick, if desired. Lauren Grant is a professional culinary food scientist, food writer, recipe developer, and food photographer.

What's the best way to make an Apple Martini?

Place martini glass in freezer to chill. Combine vodka, schnapps, and calvados in a cocktail shaker. Fill with ice and shake until chilled, about 30 seconds. Pour cocktail into chilled glass and garnish with apple slice. This content is imported from {embed-name}.

How do you make Italian Mac and cheese?

In medium saucepan, combine 1/2 cup of the milk, flour, salt, hot pepper sauce and garlic; stir with wire whisk until smooth. Stir in remaining 1 1/2 cups milk. Cook over medium heat until mixture boils and thickens, stirring frequently. Remove from heat. Add cheese; stir until melted. Add cheese sauce to cooked ziti and broccoli; mix well.

What kind of Mac and cheese does provolone make?

Provolone makes regular mac and cheese Italian. Ciao! Prevent your screen from going dark while you cook. In large saucepan, cook ziti to desired doneness as directed on package, adding broccoli during last minute of cooking time. Drain; return to saucepan. Meanwhile, heat oven to 350°F. Spray 2-quart casserole with nonstick cooking spray.

Cîroc Apple Smash

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Apple ciroc recipes. Apple ciroc . thirsty thursday: cîroc vodka lemonades. Welcome back to Thirsty Thursday, aka my favorite day of the week! :-)As I've mentioned a million times over. 20 min 1 ora 40 min Apple ciroc Read recipe >> apple pie / traditional apple pie / old fashioned apple pie recipe.

In a bowl, toss apples to combine. In a small pitcher, mix bourbon, brandy and lemon juice. To serve, fill each of 16 rocks glasses halfway with ice. To each, add 1/4 cup apple mixture and 3 tablespoons bourbon mixture; top with 1/3 cup cider.

Apple Ciroc Cake Recipe

Key components of a bourbon smash cocktail: You need some kind of spirit. The spirit of choice is often whiskey, but you can use whatever you like. Use in-season fruit. Again, classic smash recipes call for citrus, but use whatever you like and is in season. For this recipe I use both lemon juice and apples. Add some kind of sugar or simple syrup.

Apple Smash by Bobby Heugel 2 oz white rum.5 oz lemon juice.5 oz simple syrup (1:1 ratio) dash of bitters (such as Fee’s Barrel-aged) two large apple slices cinnamon. Mash a large apple slice in the base of a mixing glass with a muddler. Add the other ingredients except the cinnamon.

This recipe for peach cobber is a great summer dessert that is easy to prepare and requires few ingredients. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

This watermelon salsa recipe is easy to make and is perfect for summer pool parties and backyard barbecues. What could be more summer-inspired than a watermelon salsa? This appetizer is great for entertaining and has a blend of light, refreshing flavors that your guests are sure to love.

Step 1. Preheat oven to 350 degrees F. Advertisement. Step 2. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain. Step 3. Melt the butter in the bottom of an oven-proof fry pan.

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Pour the apple mixture into a greased baking dish, and thinly slice the butter around on top of the apples. Bake the apples at 375° F for about 30 to 45 minutes, or until the apples are tender, softened, and bubbly. Be sure to give the apples a good stir halfway thru baking.

Irish coffee is a cocktail of coffee, sugar, whiskey and cream. This drink was created by Joseph Sheridan in the late 1930s in Foynes, Ireland. 1 1/2 to 2 ounces Irish whiskey, 4 ounces fresh-brewed coffee. 1/2 to 1 ounce sugar syrup. Heavy cream.