Easy 5 Ingredient Mint Chocolate Fudge Recipe

Easy 5 Ingredient Mint Chocolate Fudge Recipe

Ingredients in Easy Chocolate Mint Fudge. white chocolate chips; sweetened condensed milk; vanilla extract; green gel food coloring (just a drop) flour or vanilla box cake mix; Andes mints, After Eight, Peppermint Pattie or Mint Oreo Cookies, chopped; sprinkles or sparkles; How to make Easy Andes Mint Fudge

In heavy saucepan over low heat, melt plain chocolate with 250ml condensed sweetened milk and vanilla. Spread half of the mixture into prepared tin; chill 10 minutes, or until firm. Reserve remaining chocolate mixture at room temperature. STEP 3.

How to make Mint Fudge with chocolate chips?

Chocolate fudge is layered with white or colored mint fudge in this lovely holiday candy. In heavy saucepan, over low heat, melt chocolate chips with 1 cup sweetened condensed milk; add vanilla. Spread half the mixture into wax-paper-lined 8- or 9-inch square pan; chill 10 minutes or until firm. Hold remaining chocolate mixture at room temperature.

What's the best way to make Andes mint Fudge?

Turned out delicious.” Turn your favorite mint candy into the ultimate fudge with this easy Andes Mint Fudge Recipe! In large microwave safe bowl, combine dark chocolate chips and sweetened condensed milk. Microwave for 1 minute, then stir.

How do you make milk chocolate fudge with condensed milk?

In a separate saucepan, over low heat, melt the milk chocolate chips. Add half of the sweetened condensed milk to the melted white chocolate chips and the other half to the melted milk chocolate chips. Remove the pans from the heat and stir both pans until they are fully melted and well combined.

5 Minute Mint Chocolate Fudge

How to Make Mint Chocolate Fudge. STEP ONE: Line an 8×8 pan with foil and spray with nonstick spray.Set aside. STEP TWO: In a medium pan place the white chocolate chips and melt over low heat until most of the chips are melted. Remove from heat and stir in HALF of the sweetened condensed milk and the teaspoon of mint.

2. Use mint chocolate chips (such as Andes) for Mint Chocolate Fudge 3. Use white chocolate chips and 2 cups of chopped Oreos for Cookies and Cream Fudge (pictured). 4. Use semisweet or dark chocolate chips, then add 1 cup marshmallows and one cup chopped almonds (after chocolate chips and marshmallow cream are mixed in) for Rocky Road Fudge. 5.

The basic recipe has only two ingredients, but the options are limitless with mix-ins. Variations: Rocky road – mix in mini marshmallows and chopped pecans/walnuts.. Peppermint – sprinkle crushed candy canes on top. Other ideas: coconut, macadamia nut, pistachio, sprinkles, sea salt, chopped candied cherries. You can also experiment with adding various flavorings (extracts) to the fudge.

Line 9 x 5-inch loaf pan with foil, overlapping sides. Place first 4 ingredients in metal bowl. Mix sugar, milk, water, cream and butter in heavy 3-quart saucepan.

This fudge is failproof. Its so easy to make, its made in the microwave, with only 4 ingredients too! There is no candy thermometer needed, its only about 5 minutes to prepare, then you just have to be patient and wait for it to harden a bit.

Mint Chocolate Fudge Recipe

1 · 5 Minute White Chocolate Fudge - this easy 4 ingredient fudge recipe can be made so many different ways! Make Cookies & Milk fudge, peanut butter fudge, or mint chip fudge with just a few extra steps. Perfect for the holidays!

Melt remaining 1 cup of chocolate chips with 1 tsp oil in the microwave in 30 second increments. Stir until completely smooth. Spread over chilled mint layer. Top with mini chocolate chips and/or Andes baking chips. Refrigerate at least 2 hours or until fudge is completely set (could take up to 4 hours).

Instructions. Line an 8 x 8 square pan with foil or parchment paper to make the fudge easy to get out later. Leave some extra paper to use as handles when the fudge is done. Lightly spray with cooking spray. Set aside. In a microwave safe bowl, heat the white chocolate morsels and butter on high for 2 minutes.

In this recipe for After Eight fudge, I have combined two delicious after dinner treats; the dark chocolate mint and soft, melting fudge. The resulting chocolate mint fudge has all the glamour of the After Eights and the comforting warmth of good fudge. This is the simplest fudge recipe you will ever find. You only need three ingredients.

There are only 5 ingredients in this easy chocolate fudge recipe! Powdered Sugar – powdered sugar is used rather than granulated sugar to make this fudge ultra smooth and creamy. Granulated sugar wouldn’t dissolve which would make for a very gritty fudge.

Five Minute Chocolate Fudge

5. Peanut Butter Cup Fudge. Play video. Take your love of peanut butter and chocolate to the next level with this homemade fudge. It’s one of our best fudge recipes, with a smooth consistency and pockets of peanut butter in each delicious square. It’s also quick to make, with only 15 minutes of prep time needed.

Just 5 ingredients to make an easy white chocolate fudge that’s perfect for Christmas. If you’ve tried our recipe for Easy Chocolate Fudge, then you know how easy it can be to homemake your favorite Candy Recipes. This Candy Cane Fudge is just as simple and turns out wonderfully festive.

Line a 9-inch square dish with parchment paper. Set aside. In a large mixing bowl, add 1 bag Andes baking chips and marshmallow cream. Set aside. In a large saucepan, combine sugar, butter, salt and cream. Heat over medium high heat, stirring constantly, until mixture begins to boil.

Add the white chocolate chips and remaining 2/3 cup (198 grams) of sweetened condensed milk to a large saucepan. Heat over medium heat, stirring well until the mixture is completely smooth. Add in the peppermint extract and half of the crushed candy canes to the white chocolate mixture and stir until well combined.

Use dark chocolate chips and stir in a cup of walnuts before spreading the fudge into the pan, or use white chocolate chips and coconut extract for a tropical treat. I added one teaspoon of peppermint extract to my fudge to satisfy my craving for mint chocolate.

Layered Mint Chocolate Fudge

Two Layer Hot Chocolate Fudge: You can make this fudge with one layer of regular chocolate fudge and a top layer of white chocolate fudge. Cut the recipe in half to make the bottom layer. Follow the same recipe for the white chocolate fudge, but take out the cocoa mix and use white chocolate chips instead of semisweet.

Preheat oven to 350 degrees. Line an 8” X 8” baking pan with parchment paper. Place all ingredients in a food processor. Puree until completely smooth and uniform. Spread mixture into the baking pan, and smooth out the top. Bake until top is firm, 25 - 27 minutes. Let cool completely, about 1 hour.

How to make peppermint fudge: Place the white chocolate chips in a microwave safe dish. Next, microwave the chips in 30 second intervals, stirring between each interval until they are melted. Stir in the condensed milk, the peppermint extract and 1/2 cup of the crushed candy canes (save the remaining for the top). Pin.

Fool-Proof Homemade Fudge takes just 5 minutes to make and only requires a handful of ingredients for perfectly smooth and creamy fudge every time. Line an 8×8 pan with parchment paper. In a large microwave safe bowl, combine sweetened condensed milk, chocolate chips, and vanilla extract.

1 1/5 cups nut or seed butter (soaked and dehydrated, if possible. See Recipe Notes) 1/2 cup low carb sweetener. 1/2 cup dried parsley flakes (or more) 2 tsp vanilla. 1 tsp peppermint extract. 1/4 tsp salt. melted chocolate (for optional drizzle)

Mint Chocolate Fudge: Simple Recipe

Boil for 5 minutes while constantly stirring to avoid burning. Remove from heat and stir in mint extract and food coloring. Pour sugar mixture over white chocolate chips and marshmallow fluff. Stir until chocolate is melted and mixture is smooth. Stir in 1/2 cup of mini chocolate chips. Pour fudge mixture into prepared baking dish.

Instructions. Prepare an 8x8 inch square baking pan with non-stick cooking spray. Set aside. Combine sugar, cocoa, and milk in a medium saucepan.

If you’re looking for an easy way to make fudge, frosting fudge is the answer! The basic recipe for two-ingredient fudge is your favorite flavor of frosting and chocolate chips. To make mint Oreo fudge, you need a few extra ingredients. 2 cups milk chocolate chips; 1 container (16oz) of chocolate frosting; 12 mint Oreo cookies, chopped

Easy Baking Exchange Recipes – Fudge Recipe Ideas. Kraft Canada offers a great selection of easy baking exchange recipes. This year for my baking exchanges I focused on fudge – Mint Chocolate Fudge, Layered Chocolate Peanut Butter Fudge and Confetti Vanilla Fudge! All of these recipes were simple to make and did not take a lot of time to create.

Easy 4 Ingredient Baileys Fudge Recipe. This fudge has the perfect balance of chocolate and Irish cream flavor with no harsh alcohol bite. I used milk chocolate chips for a creamier fudge, but dark chocolate would be incredibly decadent – especially if you topped it with a sprinkle of sea salt!

Easy Mint Chocolate Fudge

There are many different types of fudge, and recipes can be found all over the Internet, including recipes for the following types of fudge. 5-Minute Caramel Apple Fudge. Almond Joy Fudge. Andes Mint Chocolate Chip Fudge. Black Forest Fudge.

5-minute Hot Fudge Sauce has just three ingredients and is perfect to use all summer long! This simple recipe tastes like melted fudge. You’ll want to use this easy hot fudge sauce over your O Organics© Ice Cream all summer long!. This is a sponsored conversation written by me on behalf of Albertsons Companies.

Reheat in 30 second intervals until all ingredients are melted and easily combined. (Should be about 3 minutes of total heat time) Cut a piece of parchment paper and line it inside an 8x8” pan. Pour melted chocolate mixture into the pan. Allow to cool completely, and then refrigerate until fudge becomes firm.