Easy Beef & Broccoli Recipe

Easy Beef & Broccoli Recipe

Marinate the beef: Add the sliced beef to the sauce to marinate while you prep the other ingredients. Cook the beef & broccoli: Steam broccoli in the pan, then transfer to a plate. Allow pan to get very hot again; add meat in batches and sear, along with half of the scallions, for just a minute or two.

Ingredients 1/2 cup Soy Sauce 5 Tbsp Brown Sugar 2 tsp Rice Vinegar 1 1/2 tsp Garlic Powder 8 oz Broccoli 4 Tbsp Olive Oil 8 oz Mushrooms, sliced thinly 1 lb Beef, thinly sliced Sirloin Steak, Flank Steak, etc. Cooked Rice, for serving

How do you make homemade beef and broccoli?

In a small bowl, combine flour, broth, sugar, and soy sauce. Stir until sugar and flour are dissolved. In a large skillet or wok over high heat, cook and stir beef 2 to 4 minutes, or until browned. Stir in broth mixture, ginger, garlic, and broccoli.

How do you make homemade Broccoli?

Directions In a small saucepan over low heat, melt the 6 T. butter. Add in the flour and stir until blended; do not brown. In a large saucepan, melt the 2 T. butter. Add onion; cook until tender. Lastly, add in the salt, pepper, and half & half. Heat through and serve hot. You can substitute cauliflower or broccoflower in place of the broccoli.

What is the best sauce for Broccoli?

Cheese sauces pair well with broccoli, whether sophisticated or simple. Use a basic cheddar cheese sauce recipe but use beer instead of milk and butter to create a topping that will add contrasting color and flavor to your broccoli. Substitute olive oil or canola oil in the roux if you wish to avoid butter.

Easy Beef and Broccoli

Combine the beef with the soy sauce, garlic, and ginger in a small tupperware or plastic bag. Let marinate for at least 30 minutes. When ready to cook, bring a pot of water to a boil. Blanch the broccoli for 2–3minutes, then remove from water and drain thoroughly.

Let stand at room temperature 15 minutes, stirring occasionally. Drain beef and mushrooms well, reserving marinade. Cook frozen broccoli as directed on bag. 2. In 12-inch skillet, heat oil over medium-high heat. Cook beef, mushrooms and green onions in oil 3 to 5 minutes, stirring frequently, until beef is no longer pink. Stir in cooked broccoli.

Mix marinade. Pour into a bowl with beef and let sit while preparing the other ingredients. If you are able to let it sit for at least 30 minutes, it tastes so much better! Heat about a TBSP of oil in pan.

Easy Beef and Broccoli. June 17, 2021. in Meat Recipes. 36. All you need is 15 minutes for Easy Beef and Broccoli! RECIPE: Previous Post Classic Homemade Caesar Salad Recipe Next Post Healthy 10 Minute Lunch Ideas! (vegan, delicious) Related Posts. Meat Recipes. REAL EASY ROAST BEEF | Recipe | BBQ Pit Boys.

In a skillet pan over medium-high heat, quickly brown the meat. Once browned, put to the side. In the same pan, add the sesame oil, onion, garlic, ginger, and cook for 2–3minutes. Add the soy sauce, brown sugar, beef stock, and stir until combined.

Easy Beef And Broccoli Recipe by Tasty

This healthy and easy beef and broccoli stir fry recipe is good, scary good!. It's a very easy recipe that works well for low carb and lchf diets, and easy and simple enough to make ahead of time. In a bowl whisk together the oyster sauce, beef broth, sugar, sesame oil and soy sauce. Brown the ground beef in a skillet until cooked through.

Easy Instant Pot Beef and Broccoli Recipe. This easy Instant Pot Beef and Broccoli recipe will have you licking your plate clean! Loaded with tender beef strips, fresh broccoli & ready in 20 minutes.

Transfer the beef to a plate and keep warm. Add 1 tablespoon of oil to the pan, and then add the broccoli and garlic. Cook until the vegetables are tender. The time will vary based on whether you're using fresh or frozen broccoli. Add the soy sauce and water to the pan. Return the meat to the pan and cook until the sauce is thickened.

Add in the broccoli and sauté for 5 minutes, or until crisp-tender. Remove from the pan. Cook the Beef: Add the remaining tablespoon of olive oil into the pan and turn the heat up to high. Add the sliced beef in 2 batches, cooking for 2 minutes, until browned. Remove from the heat and add the remaining beef.

Remove the mushrooms from the pan and set aside. Add the remaining oil to the skillet, heat, and then add in the beef. Cook the beef until it browns nicely. Work in two batches if necessary as to not crowd the pan. Return all the beef to the skillet with the broccoli and mushrooms. Pour sauce over the top and stir to combine.

The Best Easy Beef and Broccoli Stir-Fry Recipe

Make a flavorful stir-fry. The steak marinade and stir-fry sauce contain a mixture of soy sauce, oyster sauce, sesame oil, cornstarch, and a hint of sweetness from honey or brown sugar. Shaoxing (Chinese rice wine) and beef stock are also used to flavor the base. The umami flavors are intensified by marinating the thinly sliced beef for at least 15 minutes before cooking.

Heat 1 tablespoon oil until hot in a wok or skillet. Add beef and stir-fry for a few seconds. Remove meat and set aside in a bowl and add half of the ginger, shoyu, and sugar sauce. Reheat pan and add 1 tablespoon of oil and stir-fry the broccoli until almost cooked. Add meat with remaining sauce, cornstarch mixture and green onions.

Toss sliced beef in a large bowl with corn starch. Heat olive oil over medium heat. Add sliced beef and cook until it browns, stirring frequently. Transfer to a plate and set aside. Add garlic and saute for a minute or two. Then add mushrooms and broccoli to the pan. Simmer a couple of minutes stirring frequently.

Remove from heat and drain broccoli and set aside. Heat now-empty wok over hight heat until completely dried; add oil and swirl to coat. Add garlic and ginger, stir fry until you can smell the fragrance, about 30 seconds. Add marinated beef into wok, combine with garlic and ginger.

Cook the beef for 1 to 2 minutes on each side. Transfer the beef to the plate with the broccoli and set aside. Pour the sauce into the pan. Simmer the sauce for 2 to 3 minutes, or until it thickens. Add the broccoli and beef to the pan and stir to coat it in the sauce. Cook them in the sauce for a minute or so. Serve with the cooked white rice.

Easy Beef Broccoli Recipe

It was easy to prepare and easy to follow the recipe although i saw a video prior to similar steps. Great flavor. You can never go wrong with Asian recipes for beef! I added white onion, red bell pepper, green bell pepper, some mini Asian Corn, broccoli, low sodium soy sauce, and some extra oyster sauce because i had lots of veggies.

Beef and Broccoli is a classic Chinese dish that my boys LOVE! We used to order it in from a local restaurant, but now we just make it at home! No need to spend money on takeout–this is an easy recipe that tastes even better than your favorite restaurant and it only takes 30 minutes to make.. The beef is perfectly tender with a sweet and savory sauce that will knock your socks off!

This easy-to-make stir-fry is as mouthwateringly tasty as it is healthy. Beef and broccoli is a quick recipe you can whip up in under 20 minutes, which makes it a stellar option for busy families looking to keep things simple without skimping on flavor or nutrition. It's a healthier take on a takeaway favorite that you can tuck into without worrying about excess grease or salt content.

Make the sauce. Combine ingredients: In a small bowl combine all the ingredients for the sauce and set aside. Stir Fry. Prep the beef: Season the beef with salt and pepper. Cook the broccoli: Heat oil in a large enough pan, add broccoli florets and 1/4 cup water to the pan. Cover and let simmer, for 3–4 minutes, until water has evaporated and the broccoli is almost tender and bright green.

Stir-fry until the water has evaporated and the broccoli is tender-crisp. Return the beef to the wok and add the brown sauce to the beef and broccoli. Toss and stir another 2 minutes, until the sauce has thickened just a bit, then remove from the heat and transfer the prepared beef with broccoli to a serving dish. Serve with rice.

Broccoli Beef I Recipe

Step two: While we wrait for our rice to cook lets make our Sauce for our Beef and Broccoli! The things you will need are, 1/4 cup of soy sauce (low sodium) 1/4 brown sugar (light) 1 tbsp of cornstarch, 1/4 tsp of red pepper flakes, 1 tbsp of seasame seeds. and 2 cloves of garlic and stir until mixed! Step Three: Now for the Meat!

2 pounds frozen broccoli. Instructions. First heat your oil in a large pot, or iron chicken fryer. Add the beef, garlic and onion. Stir fry the meat and vegetables until the meat browns, and the vegetables are tender and fragrant. Add the beef broth and soy sauce to the pot. Cover the dish and simmer for an hour, or until the beef is tender.

Add the broccoli and cook, tossing and stirring frequently, until lightly charred in spots, about 2 minutes. Add 2 tablespoons water to the wok, and toss and stir the broccoli in the steam for an additional 2 minutes, then return beef to the wok, followed by the sauce.

Remove it from the pan. While the beef is cooking, whisk together the soy sauce, corn starch, brown sguar, ginger, garlic, chili paste, and red pepper flakes. Add the broccoli and sauté until tender, about 4 minutes. Add more oil as needed so the broccoli does not burn. Return the meat to the pan, and stir in the sauce.

Take the broccoli out and set it aside. Add more oil into the wok if needed. Add the beef and marinade. Stir until the meat has browned, and the sauce is reduced into a glaze, about 5 minutes. Add the cooked broccoli. Stir meat and broccoli until heated through, about 3 minutes.

Beef and Broccoli Recipe {quick and easy!}

Instructions. First, prepare the stir fry sauce ingredients. In a small bowl, combine thoroughly then set aside. Then, in a large wok or skillet, heat 1 tbsp of vegetable oil over medium heat. Stir in the broccoli and saute until bright green and crisp. Once crisp, remove the broccoli and set aside.

Steak and Broccoli Stir Fry Recipe ( Easy Beef & Broccoli Stir Fry ) By. admin. Published. August 22, 2021. This Steak and broccoli stir fry recipe will become you favorite! Such an easy steak and broccoli stir fry that is so good, packed with amazing flavor and way better than any takeout stir fry recipe.

Easy Keto Beef & Broccoli Stir Fry Recipe. This Keto Beef & Broccoli Stir Fry is a quick and easy Asian inspired weeknight meal that your family will love! Made with low carb veggies and a delicious stir fry sauce, I'm betting you won't miss the take-out version! Cook Time 20 mins. Total Time 20 mins.

If you choose to stir-fry the raw broccoli directly, add a small amount of water to stir-fry. You need about four minutes of stir-frying to cook through the broccoli. 9. Add the sauce and stir-fry the beef over high heat. Now it comes to the final step. Return the browned beef slices to the pan.

32 g Maggi beef chow mein recipe base. Method. Step 1. Heat oil in a wok over high heat. Add mince and stir-fry, breaking up lumps with a wooden spoon, for 3 minutes or until browned. Step 2. Meanwhile, cook noodles according to packet instructions, discarding flavour sachets. Drain. Roughly cut with scissors.