Easy Frozen Mud Pie Recipe (Made in Minutes!)

Easy Frozen Mud Pie Recipe (Made in Minutes!)

Immediately top the ice cream with the chocolate fudge. Freeze for at least 2 hours or overnight. Before serving, whip your heavy whipping cream with the sugar and top each slice of frozen coffee mud pie with a dollop of cream.

Preparation. Preheat the oven to 350 degrees . Coat a 9-inch nonstick pie pan or tart pan with a removable bottom with cooking spray. In a food processor, pulse the crackers until coarsely ground. Add the butter and honey; process until finely ground. Press firmly onto the sides and bottom of the pan. Bake until the crust sets, about 12 minutes.

How long does it take to make a mud pie?

This Mud Pie only takes a few minutes to make, but it is simply divine. With a cookie crumb crust, creamy ice cream, hot fudge, and whipped cream, it is a perfect summer dessert! There are two things I love about this dessert: the fact that it’s chocolatey, and it’s cold and refreshing.

How do you freeze an Oreo mud pie?

Take out your ice cream and let it soften a bit. I like to scoop mine into a cake pan and use a pastry cutter or potato masher to mix it up till it is nice and soft. Spread it into your crust with the back of spoon. FREEZE. Cover the pie with plastic wrap and place it in the freezer. Let it freeze for at least four hours, but overnight is better.

What do you put in a no bake mud pie?

This no-bake mud pie has an Oreo cookie crust, a layer of homemade chocolate pudding, and a fluffy whipped cream topping. It’s cool, creamy and totally irresistible! I love a good no-bake dessert.

Best Frozen Mud Pie Recipe

Courtesy of Kitchen Meets Girl. 23 of 38. Frozen Coconut Berry Pie. Make this frozen coconut berry pie recipe no-bake by using a pre-made graham cracker crust. For an extra touch, lightly toast some coconut and sprinkle it on top. Get the recipe at Kitchen Meets Girl.

3 tablespoons unsalted butter. 2 tablespoons light corn syrup. 1 cup confectioners' sugar, sifted. 1 pint good quality coffee ice cream, store bought or see recipe below. 1/2 cup toasted coarsely chopped pecans. For the coffee ice cream. 6 egg yolks. 1 3/4 cups heavy cream. 2 cups whole milk.

Mint Mud Pie 1 pkg Oreos (30, crushed fine) 1/2 cup Butter Melted 1/2 gallon Mint Ice Cream 1 tub Cool Whip 1 lg bottle Fudge Crush the oreos and add the melted butter. Press into a greased 9 by 13 pan. Freeze for 20 minutes. During the 20 minutes pull out the mint ice cream and thaw it for the 20 minutes. Pull the pan out and the cool whip out.

4 In a small bowl, sprinkle the cornstarch over the remaining 1/2 cup half-and-half and whisk until dissolved. Whisk the yolks in a medium bowl, and gradually whisk in the cornstarch mixture.

Drizzle the melted butter over the cookie crumbs, and pulse to incorporate, scraping down the sides as needed. Press firmly on bottom and up the sides of standard 9-inch pie plate. There’s no need to grease the plate. Tip: Use the flat bottom of a measuring cup or glass to create an even surface.

Frozen Mud Pie Recipe: How to Make It

Spread 2 tablespoons of frozen yogurt on top of each of 10 wafers. Drizzle 1 teaspoon of fudge topping over each yogurt-covered wafer. Cover with remaining wafers and gently press together to make sandwiches. Wrap each mud pie in plastic wrap and freeze for 1 hour. Yields 1 per serving.

Easy, No-Bake Nutella Pie. Credit: Lsweet. View Recipe. this link opens in a new tab. Everyone's favorite hazelnut topping meets one of the simplest dessert techniques in this four-ingredient, no-bake treat. Microwave the cream cheese for 30 seconds beforehand to make the filling mix easily and prevent lumps. 8 of 23.

Pulverize the wafer cookies or grahams in a food processor. You should have about 1 1/2 cups of crumbs. Add the sugar and butter and mix until combined. Pour the crumbs into a 9 inch pie plate and press over the bottom and up the sides. Use the back of a measuring cup or a the back of a large spoon to get the crumbs evened out.

Step 1. Coat a 9-inch pieplate with cooking spray. Coarsely crush 8 chocolate wafer cookies; press crumbs into bottom of pieplate, and set aside. Slightly soften 3 cups ice cream in microwave, and spoon over prepared crumbs. Top ice cream with 5 additional crushed wafer cookies; cover and freeze 2 hours or until firm. To serve, cut into wedges.

Instructions. In two batches, grind cookies in a food processor until the mixture resembles garden soil. In a large bowl, beat milk and pudding mix for 2 minutes, then set aside. In another large bowl, beat cream cheese, butter, and powdered sugar until smooth and creamy, about 3 minutes.

Best Mud Pie Recipe

Remove from heat and pour about ½ cup of the mixture into the egg yolks, quickly stirring to prevent the eggs from curdling. Pour the egg yolk mixture into the custard mixture, and stir to combine. SIMMER. Return the pot to the heat and bring the custard back to a simmer. Simmer for one minute, stirring constantly.

Passion Fruit Cream Pie - Oh my! This pie includes the unique flavor of Passion Fruit with a no bake crust that will knock your socks off! Snicker Bar Pie - this tempting no bake recipe sounds totally swoon-worthy. Easy Marshmallow Pie - is actually made with mini marshmallows and slices up like a dream. Pistachio Pie - for a fun and tasty twist.

Cover completed Ice Cream Mud Pie with plastic wrap. Place in freezer approximately 10 hours to completely set. Serve frozen, but let the pie set out of the freezer for about 10 minutes before slicing and serving. To slice this pie, run a sharp knife under hot water, then dry it off with a paper towel or dish towel just before slicing.

Melt chocolate and butter over low heat. Add sugar, salt and milk. Cook and stir until thickened. Remove from heat and add vanilla. Chill completely until cold. Spread on top of ice cream layer and return to freezer. Combine thawed whipped topping with liqueur. When chocolate layer is frozen, spread with whipped topping mixture.

1 Place chocolate in a medium heatproof bowl; set aside. 2 Place cream in a small saucepan over medium heat and bring to a simmer. Pour over chocolate and let stand until chocolate has softened, about 5 minutes. 3 Add butter and stir until smooth.

Easy Frozen Mud Pie Recipe

Store-bought crust may need to sit out for a few minutes. Or make your own if you have a good recipe. Using a knife , trace around the ring from the lid of the jars to cut 6 circles of dough.

Steps. Prevent your screen from going dark while you cook. Hide Images. 1. Prepare pie crust as directed on package for one-crust baked shell using 9-inch pie pan. Cool 15 minutes or until completely cooled. 2. In large bowl, combine pudding mix and milk; beat 2 minutes with wire whisk. Pour into cooled baked shell.

To bake a frozen fruit pie: Do not thaw. Brush the crust with egg wash and/or sprinkle with sugar if the recipe calls for it, and bake the pie at the specified temperature, increasing the baking time by 10 to 15 minutes, depending on the pie. If the crust is browning too fast, create a pie shield.

Bake crust for 15 minutes. Transfer to a cooling rack and cool for at least 30 minutes. Remove vanilla and chocolate ice creams from freezer and allow to soften for 10 minutes. Transfer vanilla ice cream to a bowl and stir until good spreading consistency. In a separate bowl, repeat with the chocolate ice cream.

Frozen Peanut Butter Pie. Credit: Photo: Randy Mayor. View Recipe: Frozen Peanut Butter Pie. Lightly coat hands with cooking spray to press the slightly sticky crust into the pie plate. The filling may be thin after mixing, but will harden in the freezer. 4 of 6.

Frozen Coffee Mud Pie (Easy Dessert Recipe)

How to make Billy Miner Pie: First, start with the Oreo crumb crust. Remove all the Oreo fillings and crush the Oreo cookies into small crumbs. Melt the butter and mix with the Oreo crumbs. Press the mixture into the base of a 9-inch springform pan to create a flat, dense crumb layer. Put in the freezer for 30 minutes to harden.

How To make Chart House Mud Pie. Crush wafers and add butter, mix well. Press into 9" pie plate. Cover with soft coffee ice cream. Put into freezer until ice cream is firm. Top with cold fudge sauce (it helps to place in freezer for a time to make spreading easier). Store in freezer approximately 10 hours.

In a medium bowl melt the chocolate and cream in a few 20 second bursts in the microwave at 50% power. Stir together and then pour over the pie filling and smooth. Place pie in refrigerator to chill for at least 3 hours. Before serving mix the whipped cream, sugar and vanilla in a stand mixer until thick soft peaks form.

Mud pie meets white chocolate in this easy-to-prep pie made with Pillsbury™ pie crust and white chocolate pudding. Fill your crust with a no-bake white chocolate filling, then top with whipped topping and mini chocolate chips for a flavorful garnish to this cool and creamy treat.

Instructions. Whisk fruit-flavored drink mix with sweetened condensed milk in a bowl until thoroughly combined and thick. Gently fold whipped topping into the mixture until light and fluffy. Spread filling into pie crust and refrigerate at least 1 hour before serving. Serve and enjoy.

3-Ingredient Frozen Mud Pie Recipe Recipe

Print Save to Prepear Pin Rate Video. This Mud Pie Recipe is made with creamy layers of sweetened cream cheese, chocolate pudding, and whipped cream over a crunchy and buttery crust. Decadent, rich, delicious! Prep Time: 10 minutes. Cook Time: 18 minutes. Total: 28 minutes.

Let the mixture steep at room temperature for 1 hour. Now warm up the coffee-infused milk mixture again. Pour the remaining 1 cup cream into a large bowl and set a mesh strainer on top. In a separate medium bowl, whisk the egg yolks. Then slowly pour the warmed coffee mixture into the egg yolks, whisking constantly.

1. Beat pudding mixes and milk with whisk 2 min. Stir in half the COOL WHIP. 2. Pour into crust. 3. Refrigerate 4 hours or until firm. Top with remaining COOL WHIP and cookies just before serving.

Instructions. In a large bowl combine milk, pudding mix, and beat with a wire whisk to combine. Add thawed lemonade and whisk together until pudding is thick (about 2 minutes). Fold in Cool Whip; pour into crust. Cover and refrigerate for at least 4 hours or until set.

Top with remaining softened ice cream, mound center and spread to edges of pie crust. Sprinkle top with remaining coarsely chopped Oreo's. Return to freezer and freeze for 2–3hours until firmly set. Remove from freezer 20 minutes before serving. Slice and top with hot fudge, caramel sauce, whipped cream, and a cherry.

Frozen Mississippi Mud Pie

Place pie in the freezer until it re-hardens, about 30 minutes. Wipe out the food processor and add all of the avocado mousse ingredients. Process until creamy and whipped. Remove pie from the freezer and top the frozen dessert layer with a layer of the mousse, working quickly. Return to freezer to set completely, about 4 – 5 hours.

Whisk until smooth and chocolate is completely melted. Whisk in butter. Pour into prepared pie crust. Chill for 3 hours, minimum. You may refrigerate it up to 3 days or freeze for longer storage. Mix the sugars, evaporated milk, and butter in a saucepan. Cooking, stirring, until the butter is melted and mixture boils.

A combination of crushed chocolate graham crackers, peanuts, and butter, it’s definitely a worthy vessel to hold in that glorious rocky road filling. 6. Coca Cola Cake. Putting Coke in a cake may seem like an odd idea but it sure works. It makes the chocolate cake extra moist and extra delicious.

Preheat oven to 325 degrees. In a medium mixing bowl combine the graham cracker crumbs, sugar, salt, and melted butter. Toss until crumbs are moist. Press crumbs into a 9-inch oven-safe pie dish. Press up the sides to the edge or rim of the pie dish. Place in the oven and bake for 7 minutes, then remove and let cool.

Melt the chocolate chips over a double boiler or in the microwave in 30 second increments. Once melted, work quickly to add to a blender along with the tofu and coconut (or other dairy free) milk. Blend until smooth, about 1 minute, scraping down the sides as needed. Pour over crust and smooth.

38 Frozen No-Bake Pie Recipes

We rounded up our best pie recipes, from easy no-bake pies to creative, interesting and unique pies filled with fruit flavors. Plus, amazing chocolate pies and holiday pie ideas for everyone.

Transfer crumb mixture to pie plate. Press mixture firmly against sides and bake in 350 degree oven for 5 minutes. Once baked, remove crust for Mud Pie from oven and allow to cool completely. Once pie crust is completely cooled, remove ice cream from freezer and allow to soften. Spoon in softened ice cream.

View Recipe: Double-Crust Apple Pie. A double crust seals in the apples' natural juices as the pie bakes for full-on apple flavor. Tossing the apples with apple juice keeps them from browning as you peel and slice them, and it adds a boost of apple flavor. 24 of 60.