Quaker Oats Cheese Grits Recipe

Quaker Oats Cheese Grits Recipe

Ingredients 1/2 Cup (s) Quaker® Quick Grits 2 Cup (s) Water 1/3 cup shredded cheddar cheese Dash (s) of garlic powder (optional) 1/4 tsp Paprika Salt and Pepper to taste Top with chopped scallions and/or 1 tsp butter, if desired

Add 1/2 cup boiling water, stir. Empty packet into 2 cup microwave-safe bowl. Add 1/2 cup water or milk; stir. Microwave on HIGH 1 minute to 1 minute 15 seconds; stir. Microwave ovens vary in power; cooking times may need to be adjusted. For thicker grits decrease liquid; for thinner grits increase liquid.

How do you make instant cheese grits?

Instructions Place the butter in the Instant Pot and select the saute setting. Once the butter is melted, add the grits and cook for 2 minutes until fragrant. Add the water and salt, and cover and seal the Instant Pot. Select manual and cook for 10 minutes. Stir the milk into the grits, followed by the cheese.

Quick Cheese Grits Recipe

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MICROWAVE DIRECTIONS: In 1-qt. microwaveable casserole, microwave water at HIGH 4 to 6 minutes or until boiling. Stir in regular or quick grits and salt. Microwave at HIGH 3 to 4 minutes or until thickened, stirring once. Add cheeses and margarine; stir until melted.

5 cups water (4 cups water if using Quick Grits) 1 cup Quaker Enriched Hominy Grits (regular or Quick Grits) 1 teaspoon salt Bring water and salt to brisk boil in large pan. Stir grits slowly into boiling water; return to boil. TO COOK REGULAR GRITS: Reduce heat; cover and cook slowly for 25 to 30 minutes, stirring occasionally. TO COOK QUICK GRITS:

Tip: for thicker grits decrease water, for thinner grits increase water. Quick cheese grits. 2 1/4 cups water. 1/2 cup Quaker® grits. 4 ounces pasteurized process cheese spread, cubed dash garlic powder (optional). Paprika. In a saucepan slowly stir grits into boiling water. Reduce heat to medium-low; cover.

Baked Cheese Garlic Grits Recipe

Be sure to check out more of my delicious main dishes and restaurant seafood recipes. Store fresh or thawed shrimp in a colander filled with ice and set over a bowl. Add cheese to grits just before serving. I will make this my go to Grits recipe. When preparing Quaker Quick Grits, you can add anything you want from savory butter to honey and sugar.

How do you like your grits? Whether you play it safe with cheesy grits or go bold with shrimp and grits, check out a few of our favorite recipes. See more ideas about cheesy grits, grits, recipes.

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Melt 1/2 cup butter in the boiling milk. Gradually mix in the grits, and cook 5 minutes, stirring constantly. Remove from heat, and season with salt and pepper. Beat with a whisk or electric mixer until smooth. Mix in the Cheddar cheese and 1/3 cup butter. Transfer to the prepared baking dish, and sprinkle with Parmesan cheese.

Baked Cheese Grits Recipe

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Quaker oats are made from 100 % wholegrain oats, a natural source of carbohydrates, protein, and dietary fibre. It helps reduce the risk of high blood pressure and cholesterol. It is easy to prepare in just 3 minutes and blends into almost any recipe, enhancing its nutritional value without compromising on taste.

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Tomato and Cheese Grits Recipe

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Gradually stir in grits. Cover the pot, reduce heat, and simmer for 5 minutes-stirring occasionally. Lightly beat 3 eggs in a medium bowl. Stir in about ¼ cup cooked grits to the bowl of eggs. This step will help temper the eggs and keep them from cooking in the hot grits. Add cheese, butter, garlic powder, and tempered eggs to grits.

Make sure your pot is big enough to both accomodate and vigorously stir your grits. 8. Reheating In The Oven. Flickr: jasonlam. Dry heat makes grits, well, dry. Reheat them on the stovetop with some water, stock or milk. Or else eat dry, lumpy grits. 9. Only Eating Them At Breakfast.

When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt and hot sauce. Stir until the cheese has melted. Pour mixture into a 9x13 inch baking dish.

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Instant Grits: Cheddar Cheese

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Quaker Quick Grits have been a breakfast favorite and a side dish sensation for generations. They taste so good. And Quaker Quick Grits cook in just 5 minutes, so you'll savor the flavor in a flash. Can be used as a tasty ingredient to many recipes.Quaker Quick 5-Minute Grits are smooth & creamy enriched white hominy. They cook in just 5 minute.

Quaker Cheese Grits Recipe

4 PACK Quaker Instant Grits Red Eye Gravy & Country Ham Flavor (12 Servings ea) Brand New. 4.5 out of 5 stars. 7 product ratings. - 4 PACK Quaker Instant Grits Red Eye Gravy & Country Ham Flavor (12 Servings ea) C $34.24. From United States. Buy It Now.

Personalized health review for Quaker Instant Grits, Original: 100 calories, nutrition grade (B plus), problematic ingredients, and more. Learn the good & bad for 250,000+ products.

Tamper band made from plants. EarthFirst PLA Film. NatureWorks Polymer. Wholesome & Delicious Anytime: Our grits make a great addition to any meal! Mix things up and try a new grits topper your family will love - from savory butter, salt and pepper, shredded cheese, green onions, chives, bacon, sausage, or shrimp, to sweet cream, honey or sugar.

These individual packets of Quaker Instant Grits are quick and easy to prepare. Simply empty the packet contents, add hot water, and stir. You can have a warm and hearty serving of creamy grits in just minutes--anywhere there's hot water. Serve a side dish or a quick bowl of hot, buttery flavored grits with Quaker Butter Flavor Instant Grits.

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Quaker Instant Cheese Grits Recipes

Bacon, sausage, onions, mushrooms, peppers, tomatoes, and American cheese. Served with home fries or grits and toast white, wheat or rye sliced tomatoes, cottage cheese, mini potato cakes, French fries can be substituted for home fries zesty home fries. $6.75.