The 35 Best Asparagus Recipes to Make This Fall

The 35 Best Asparagus Recipes to Make This Fall

Asparagus Recipes. Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta. 404454.jpg. Asparagus Side Dishes. Creamy green soup in a white teacup on a white plate, garnished with an asparagus spear and white cheese crumbles. Asparagus Soup.

Who says asparagus is boring? Never in our kitchen! Make the most out of these delicious and healthy veggie spears this season by checking out these unbelievably easy, 30-minute asparagus recipes!

What to make with asparagus in the oven?

Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta.

What's the best way to make asparagus salad?

Asparagus has never been more addicting. Get the recipe from Delish. Make Meatless Monday great again. Get the recipe from Delish. Freshen up your pasta repertoire with these citrus-y noodles. Get the recipe from Delish. This is the least basic a salad has ever looked. Get the recipe from Delish. Show off your #skillz with this gorg breakfast tart.

How to cook asparagus with garlic and olive oil?

Add the olive oil to a large skillet over medium heat. When the oil is hot, add the garlic and let it sizzle a minute. Add the asparagus and toss to coat in the oil. Cook and toss until the asparagus just begins to soften, about 5 minutes (add a splash of pasta water if the garlic is in danger of burning).

What to serve with fresh asparagus in spring?

Serve this springtime soup as a lovely first course or a light lunch. It calls for chicken stock, but you could easily substitute a good vegetable broth to make it vegetarian. "This soup is easy to make," says fromgardentosoupbowl.

35 Best Asparagus Recipes for Busy Weeknights

Ingredient Checklist. 3 pounds fresh asparagus. 4 sprigs fresh tarragon, divided. 2 tablespoons olive oil, divided. 1 large onion, quartered and thinly sliced. 2 cloves garlic, minced. ½ cup finely chopped red bell pepper. ¼ teaspoon salt. 1 hard-cooked egg.

What's more, you'll find a few chilld summer soup recipes, like a vibrant, creamy roasted red pepper soup and an asparagus soup, plus cozy fall soup recipes like a classic French onion soup. Each and every one of these recipes is easy to make, simple to source ingredients for, and most importantly, delicious.

Bring the water to a boil over high heat; add the asparagus. Cook for 5 minutes or until tender. Drain and run the asparagus under cold water to stop the cooking process. Arrange the asparagus on a platter or divide among 4 plates. Drizzle each serving with about ¼ cup dressing and sprinkle with goat cheese. Asparagus with oregano and red pepper.

When you get asparagus home, it’s easy to fall into a steaming or roasting rut. Fortunately, a trio of new cookbooks offer fresh ideas that take asparagus in delicious new directions.

This is good-for-you spring-time side dish is so easy to prepare, yet the simply seasoned spears look appealing enough to serve guests or take to carry-in dinner. -Sharon Leno Keansburg, New Jersey

Asparagus Recipes

50%. Trim asparagus by removing the bottom inch, you can save the trimmings for soup stock. In a shallow bowl combine flour, grated Parmesan, and seasoned salt. Stir to combine the coating well. In another shallow dish add 2 cups of buttermilk. Coat asparagus first in flour, then dip into buttermilk, and then dredge in the Parmesan coating again.

Pomegranate Salad with Cider Dressing. Butternut Squash Pasta with Chili Oil, Feta & Mint. Pumpkin French Toast. Sweet Potato Chili Fries. Oyster Mushroom Soup. Butternut Apple Cranberry Sandwich. Easy Coconut Curry. Red Lentil Hummus.

Add asparagus and cook until crisp-tender, about 3 1/2 minutes for medium spears. Drain, transfer to a large, wide bowl, and toss with remaining oil and a generous pinch of salt. Divide asparagus among 4 plates. Drizzle with any oil left in bowl. Top with reserved radishes, eggs, and capers, plus chives and Aleppo pepper.

Drain the pasta, reserving 1/2 cup (4 fl. oz./125 ml) of the cooking water, and set aside. Add the olive oil to the pan and stir in the asparagus, pancetta and reserved pasta water. Add the orecchiette and stir to mix well. Cook until the sauce in the pan thickens just a bit, about 2 minutes. Stir in the Parmesan, goat cheese and pine nuts.

Make the filling: Hold the asparagus by the tough end (no need to snap it off) and cut the tips into 1-inch segments and the rest of the spears into very thin slices on a sharp angle. In a large bowl, toss with 1 teaspoon kosher salt and set aside for 30 minutes.

Best Fresh Asparagus Recipes

Ditch the store-bought pudding and use this recipe to make a much healthier version at home. The finishing touch of olive oil and sea salt makes this dessert the best combination of sweet and savory—and it's only 310 calories per serving.

Preheat oven to 375 degrees F. Heat 1 1/2 tablespoons oil in a large cast-iron skillet over medium-high heat. Add mushrooms and onion; cook, stirring often, until the moisture released from the vegetables evaporates and the mushrooms are lightly browned, 9 to 10 minutes.

Preheat a grill to medium high heat or an oven to 425 degrees F. Coat 4 large squares of foil with cooking spray. Divide the asparagus stalks evenly among the squares of foil. Sprinkle the Italian seasoning, salt and pepper evenly over the asparagus stalks. Place 2 teaspoons of butter in each asparagus packet.

From savory sides to the star of the show - roast turkey, duck or ham - we've got you covered with 35+ delicious menu ideas. Seasoned with fresh sage, white wine and lemon, this turkey recipe gives a succulent, citrus twist to the star of your Thanksgiving dinner. Warm up your fall guests with this creamy and oh-so-satisfying soup.

Great asparagus crops don’t just happen—they’re the result of planning. First of all, you need to choose the right spot. Asparagus is a perennial, so you want to plant it where it can stay put. This vegetable sinks roots up to 10 feet deep and produces delicious stems from 15 to 30 years. This is nothing like a tomato or a pepper plant.

40 Flavorful Asparagus Recipes To Make For Dinner This Spring

Place tomato slices and asparagus spears on a baking sheet and drizzle with extra virgin olive oil, sprinkle with freshly ground black pepper and kosher salt and roast in oven set to broil for 5 minutes or until asparagus becomes soft and tomatoes begin to brown. Thicker stalks of asparagus will take longer to roast. Remove from oven and let cool.

"This was awesome! The combination of flavors here was excellent. I almost messed with a perfect recipe and thought about adding minced garlic to this before baking (gotta have garlic with everything!) but stuck to this recipe and am so glad I did!" Roasted Asparagus with Mushrooms

Preheat oven to 350°. Cut asparagus in bite sized pieces and separate the tips from the stalks. Add the stalks to salted, boiling water and cook for about 2 minutes. Add the tips and cook for a minute or so more - or until the stalks are crisp-tender. Drain. Cook the bacon until crisp.

For this recipe, you only need asparagus, mozzarella cheese, lemon zest, and a few spices to make this insanely good asparagus stuffed chicken breast. This recipe is easier than it looks. And, it takes no time at all to create it, other than a quick sear in a skillet to make the chicken even more flavourful and get a good crust on the outside.

Instructions. Preheat oven to 400 degrees F. Line a baking sheet with aluminum foil and place a wire rack on top. Spray the rack with nonstick spray. In a small bowl, whisk together oils, brown sugar and garlic. Set aside. Bunch together 5–6 asparagus spears and tightly wrap a piece of bacon around the bundle.

Asparagus Recipes : Food Network

With its sweet, nutty flavor and pretty, scalloped shell, it’s no wonder acorn squash is a fall favorite — and Food Network has all the best recipes for cooking it at home.

Smear on a spoonful of honey-vanilla Greek yogurt, then top with fresh berries for a light, juicy treat. Or, if you'd rather, we included options for brunch crepes you can make with this recipe, like tomato-avocado crepes or ham and Gruyère cheese. Buy It: 10.25-inch Non-stick Crepe Pan, $16.99, Amazon. 3 of 35.

Instructions. Place pork in roasting pan. Make seasoning by mixing together salt, garlic salt, seasoning salt, pepper and rosemary. Lightly sprinkle seasoning mixture over pork. Cook in preheated oven at 350 degrees for about 30 minutes or until brown, then add 1 cup water. Cover with foil and cook for another 1 1/2 hours at 225 degrees.

Let the grates get hot for at least 10 minutes! Remove the woody stems from the asparagus spears. Toss them with 1.5 tablespoons of the olive oil and season all over with salt and pepper. Brush the sourdough slices with the remaining olive oil. Sprinkle all over with kosher salt and even some garlic powder.

Cut off/discard the woody ends of the asparagus. Cut the asparagus stalks in half. Lay or stand the pieces in a pan full of cool water; let sit for 20 minutes (to let any grit fall out), then drain.

35 Easy Healthy Fall Recipes

Add mushroom mixture; season with salt and pepper. Cook 20 to 22 minutes or until mixture is browned and all moisture is evaporated; stirring frequently. Stir in wine and cream; cook 2 minutes. Remove from heat and let cool slightly. Meanwhile, place asparagus on rimmed baking pan and lightly spray with cooking spray.

Quick Guide to Growing Asparagus. Plant asparagus in spring or fall in a sunny spot with nutrient-rich, well-drained soil. Asparagus takes a few seasons to mature but will reap a harvest for 15 to 30 years, so choose a planting location that will go undisturbed for a long time.

Add pasta to pot and cook according to package instructions. Meanwhile, cut asparagus into 1.5- to 2-inch long pieces. In the last three minutes of the pasta cooking time, drop the asparagus into the pot of water. Reserve 1/4 cup of the pasta cooking liquid. In a large bowl, whisk together eggs, Parmesan, and lemon zest and juice.

Comforting yes, but lighter than winter dishes, these spring casserole recipes are just what you need for shoulder season. Try asparagus and potato casserole, salmon noodle casserole, leek gratin, baked polenta, and more. Start Slideshow. asparagus potato gratin. Credit: Con Poulos.

Bacon Wrapped Asparagus is a smoky and savory side dish. It is crispy, delicious, and takes about 20 minutes to prepare! Bacon wrapped asparagus is an easy appetizer that looks ultra fancy. This meaty side dish is sure to be a staple for mealtime. For more must make bacon dishes, be sure to try Bacon Wrapped Dates or Smokies, and a Bacon Ranch Cheese Ball.

70+ Easy Asparagus Dishes to Make

In this recipe, Swiss cheese is used to tie all of the flavors together. Its sweet, nutty tang counters the astringent asparagus and emphasizes the savoriness of the mushrooms and egg. To make the dish, start by sauteing the shallots, asparagus and mushrooms in a pan until soft. Add the mixture to a casserole dish and top with Swiss cheese.

How To Make Rach’s Vegan Spring Pasta With Creamy Tahini Sauce, Charred Asparagus + Za'atar This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page.

Yes. Meatless Monday makes a difference in so many ways. Eating meatless for just one day per week can save the lives of up to 29 animals. It reduces your carbon footprint significantly. It can improve your health. And of course, it helps you expand your usual recipe repertoire (i.e. even more delicious food to try)!

Upgrade your pasta night by swapping filled ravioli for plain pasta. Whether you make the ravioli from scratch (hint: use won tons!) or start with a bag of frozen ravioli, you can have dinner on the table in just minutes. Browse our favorite recipes ranging from easiest-ever lasagna, one-pot pasta, ravioli appetizers, and even crispy ravioli--it's perfect for dunking in warm marinara sauce.

18 Side Dish Recipe Ideas. Stumped what to make to complete tonight’s meal? Brainstorming dinner ideas is hard enough; however, we’re here to help. These side dishes are perfect to pair with your main dish. Asparagus, potatoes, corn, and more are prepared in a variety of ways that your family will love.

16 Amazing Asparagus Recipes to Make This Spring

Especially during the week, I need easy vegan recipes that are still healthy. And of course delicious! So this roundup is all about easy vegan dinner recipes for weeknights!. I teamed up with some fellow food bloggers and compiled a list of 35 easy vegan dinners that are super easy to make!